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Author Topic: Top 10 Steak Grilling Tips  (Read 9684 times)

Offline Colorado700R

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Re: Top 10 Steak Grilling Tips
« Reply #15 on: February 19, 2010, 10:44:36 AM »
Quote from: Jamie700R on February 19, 2010, 10:39:28 AM
:thumbs:
Quote from: Colorado700R on February 19, 2010, 10:36:18 AM
Too each his own Jamie, you got to work with what you have available :thumbs:
But i bet we both agree. Supermarket steak is horrible. Your better off going to a butcher. :thumbs:

Actually have found that if you find a decent grocer that will cut you the steaks to your liking (Ribeyes 1.25") it makes a BIG difference.  A butcher is great for the same reasons. I've found that the cut and thickness of meat means allot to flavor, especially for grilling.
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Offline Peelz

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Re: Top 10 Steak Grilling Tips
« Reply #16 on: February 19, 2010, 02:29:37 PM »
we have an excellent small grocery store in our little town. All local meat. Good sh!t!
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Offline Krandall

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Re: Top 10 Steak Grilling Tips
« Reply #17 on: February 19, 2010, 03:13:23 PM »
We know how you dig meat peelz. :gunny:
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Offline Peelz

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Re: Top 10 Steak Grilling Tips
« Reply #18 on: February 19, 2010, 03:14:31 PM »
Quote from: Krandall on February 19, 2010, 03:13:23 PM
We know how you dig meat peelz. :gunny:

only local meat. :lol:
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Offline socalrappy700

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Re: Top 10 Steak Grilling Tips
« Reply #19 on: February 22, 2010, 04:52:43 PM »
Quote from: preddy08 on February 18, 2010, 11:56:57 AM
Do you realize its 10 freekin degrees outside  :mad:

Cock tease!

I grill all year round....even here.  It sucks standing in the cold but I'm not missing out on steaks.


Now I've found our butcher at costco to do a great job but most times I go to our local butcher at Joe Caputo & Sons (Randy will inform you how much this place rocks). 

And I have to agree with Aaron, Omaha is overpriced crap, I've found better steaks at the local grocer.  Every time someone gave me a gift card to Omaha I was 100% let down.  Next time someone sends me a gift card to that place I'm giving it to a food shelter.
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Offline Krandall

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Re: Top 10 Steak Grilling Tips
« Reply #20 on: February 22, 2010, 07:24:31 PM »
Oh Man, Caputo & Sons is amazing. Wish I'd have brought back more... (next time) but lydia and me brought back 2 home made style chicken kiev's. Chicken breasts were probably 1/2 pound a piece.
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Offline socalrappy700

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Re: Top 10 Steak Grilling Tips
« Reply #21 on: February 24, 2010, 06:58:52 AM »
Next time you come down bring a cooler and take more home with you.  There are so many killer things there.
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Offline Peelz

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Re: Top 10 Steak Grilling Tips
« Reply #22 on: February 24, 2010, 09:43:45 AM »
spring... I iz ready!
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Offline Krandall

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Re: Top 10 Steak Grilling Tips
« Reply #23 on: February 24, 2010, 09:52:53 AM »
I could have gone for a few more canoli's those were amazing!!! :D


I can't wait to grill some gool ol' brats. We have a local grocer who makes their own. They have some different flavored ones.

Jalapeno and Cheddar FTMFW 8)
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Offline Colorado700R

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Re: Top 10 Steak Grilling Tips
« Reply #24 on: February 24, 2010, 10:03:11 AM »
Quote from: socalrappy700 on February 24, 2010, 06:58:52 AM
Next time you come down bring a cooler and take more home with you.  There are so many killer things there.

I'll give you $10 to slam Randy's head in said Cooler :thumbs:
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Offline Spartan

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Re: Top 10 Steak Grilling Tips
« Reply #25 on: March 24, 2010, 11:22:20 AM »
Hmm steak...I love the home grilled ones more than the restaurants.
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Offline Hefe

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Re: Top 10 Steak Grilling Tips
« Reply #26 on: March 24, 2010, 11:23:34 AM »
big old Porterhouse FTMFW
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Offline Spartan

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Re: Top 10 Steak Grilling Tips
« Reply #27 on: March 24, 2010, 11:26:46 AM »
+1 or a good T-bone
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Offline Hefe

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Re: Top 10 Steak Grilling Tips
« Reply #28 on: March 24, 2010, 11:55:12 AM »
Ranger likes the bone!
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Offline Peelz

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Re: Top 10 Steak Grilling Tips
« Reply #29 on: March 24, 2010, 02:48:21 PM »
we grilled steaks on THursday last week, it was outstanding. Ribeyes
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